10 Delightful Non-Alcoholic Cocktails

10 Delightful Non-Alcoholic Cocktails

GASTRO
Welcome Spring with These Delightful Non-Alcoholic Cocktails! Spring is finally here, and with it comes warmer weather, blooming flowers, and of course, Easter celebrations! What better way to embrace the season than by gathering with your best friends and whipping up some colorful, refreshing, and delicious non-alcoholic cocktails? These mocktails are perfect for Easter brunch, spring picnics, or just a cozy catch-up with your favorite people. Let’s dive into 10 incredible recipes that will make your spring even brighter. 1. Strawberry Basil Lemonade Origin: A modern twist on the classic lemonade, this mocktail brings the sweetness of strawberries and the aromatic kick of fresh basil to create a perfectly balanced drink. Ingredients: 1 cup fresh strawberries (hulled and halved) 1/4 cup fresh basil leaves 1/2 cup fresh lemon juice (about…
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The Perfect Easter Menu

The Perfect Easter Menu

GASTRO
Easter: A Celebration of Spring, Traditions, and Joyful Feasting As the first rays of spring sunshine peek through the clouds and the earth begins to wake from its winter slumber, Easter leaps onto the calendar like a cheerful bunny with a basket full of surprises. It’s more than just a religious occasion—it’s a festival of rebirth, a celebration of family, and an excuse to indulge in delicious food and whimsical traditions. From chocolate eggs to egg rolling, Easter is a time to embrace life’s simple pleasures and connect with loved ones. In this article, we’ll explore the rich traditions of Easter, its joyful customs, and a mouthwatering menu that promises to bring spring to your table. Stick around to the end, where we share detailed recipes and preparation tips to…
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10 exciting Thanksgiving side dish ideas

10 exciting Thanksgiving side dish ideas

GASTRO
To bring warmth to your family gathering: RECIPES AND PREPARATION METHODS BELOW 1. Caramelized Brussels Sprouts with Bacon and Cranberries This dish blends the crispy, smoky flavors of bacon with the sweetness of caramelized Brussels sprouts and cranberries. It's a recipe passed down from my grandmother, who always said, "You can't make friends with boring Brussels sprouts!" 2. Sweet Potato Casserole with a Pretzel-Pecan Crust A twist on the classic, this casserole uses crushed pretzels and pecans for a salty-sweet crunch. My mom used to say this dish reminded her of baking cookies while sneaking salty pretzels from the pantry. 3. Sourdough Herb Stuffing with Apples and Sausage The tangy flavor of sourdough bread paired with the sweetness of apples and savory sausage makes this stuffing a crowd-pleaser. Growing up,…
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Five exciting THANKSGIVING recipe ideas

Five exciting THANKSGIVING recipe ideas

GASTRO
Thanksgiving is a time to gather, share delicious food, and celebrate family traditions. Here are five exciting recipe ideas that bring both flavor and heartwarming family stories to the table: 1. Roasted Brussels Sprouts with Bacon and Balsamic Glaze Family Story: My grandmother used to insist on making Brussels sprouts for every Thanksgiving, even though we were all skeptical. But one year, she added crispy bacon and a drizzle of balsamic glaze, and suddenly, they became the star of the meal. Recipe Highlights: Toss Brussels sprouts with olive oil, salt, and pepper, roast until golden, then finish with crispy bacon and a sweet-tart balsamic reduction. The salty bacon balances out the bitterness of the sprouts perfectly. 2. Cranberry Sauce with Orange Zest and Cinnamon Family Story: Every Thanksgiving, my Aunt…
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800 kcal daily menu | breakfast – lunch – dinner | with fish

800 kcal daily menu | breakfast – lunch – dinner | with fish

GASTRO
800 kcal has everything: a filling breakfast, fresh fish lunch and dinner. I'm glad you stopped by! If you want to eat healthy and deliciously, while keeping an eye on calories, this daily menu is for you. 800 kcal has everything: a filling breakfast, a fresh fish lunch and dinner. You don't have to give up on flavors, in fact, you're guaranteed to enjoy every bite. Let's see how you can get the most out of your menu today! Breakfast: Porridge with fruit Kcal: 200 Ingredients: 40 g oatmeal (150 kcal) 100 ml almond milk (25 kcal) 50 g blueberries (25 kcal) Preparation:Cook the oatmeal in almond milk, then stir in the blueberries. A quick, filling breakfast that will give you energy to start the day and is full of…
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800 kcal DAILY MENU – breakfast | lunch | dinner | using CHICKEN

800 kcal DAILY MENU – breakfast | lunch | dinner | using CHICKEN

GASTRO
an easy-to-follow, delicious and simple diet, then today's daily menu is for you. It contains a total of 800 kcal, yet delicious dishes that will keep you energized all day long. Breakfast, lunch and dinner are also carefully composed, paying attention to making sure you have everything your body needs - and still stay within your calorie limit. Let's get started! Breakfast: Refreshing smoothie Kcal: 200 Ingredients: 1 medium banana (90 kcal) 100 g plain yogurt (60 kcal) 1 handful spinach (5 kcal) 100 ml almond milk (25 kcal) 1 teaspoon chia seeds (20 kcal) Preparation:Put everything in a blender and blend until smooth. This easy smoothie is not only delicious, but packed with vitamins and fiber to start your day off right. Lunch: Grilled chicken breast with salad Kcal:…
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